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Cottage Cheese Cakes Recipe

Name: Cottage Cheese Cakes
Ingredients: 3 med Large eggs; 1 c. Small curd cottage cheese; 2 Tbsp. Corn oil; 2 Tbsp. Flour or possibly cornmeal

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.78 view details

3 med Large eggs
1 c. Small curd cottage cheese
2 Tbsp. Corn oil
2 Tbsp. Flour or possibly cornmeal

Directions

Combine the ingredients in order in a blender. Blend well till mix is smooth. Cook on a slightly greased griddle or possibly in a warm skillet. Since the consistency of the cakes is light keep the cake size small.

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Amount Per Recipe	%DV
Recipe Size 303g
Calories 568
Calories from Fat 349	61%
Total Fat 39.32g	49%
Saturated Fat 7.4g	30%
Trans Fat 0.08g
Cholesterol 502mg	167%
Sodium 641mg	27%
Potassium 371mg	11%
Total Carbs 22.48g	6%
Dietary Fiber 0.4g	1%
Sugars 3.62g	2%
Protein 31.22g	50%

Cottage Cheese Cakes Recipe

Ingredients