Cottage Cheese And Pineapple Salad Recipe

Name: Cottage Cheese And Pineapple Salad
Ingredients: 1 c. crushed pineapple; 2 T water; 2 T vinegar; 1 pkg. Jello, lime, lemon or possibly orange (3 ounce size); 1/2 c. sugar, scant; 1 c. Cold Whip; 1 c. cottage cheese or possibly more; 1/2 c. minced pecans; 3 stalks celery, minced fine

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.64 view details

1 c. crushed pineapple
2 T water
2 T vinegar
1 pkg. Jello, lime, lemon or possibly orange (3 ounce size)
1/2 c. sugar, scant
1 c. Cold Whip
1 c. cottage cheese or possibly more
1/2 c. minced pecans
3 stalks celery, minced fine

Directions

Heat together first 4 ingredients till Jello is dissolved. Let cool. Add in Cool Whip and add in sugar. Mix in cottage cheese. When it starts to set add in pecans and celery.

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Amount Per Serving	%DV
Serving Size 177g
Recipe makes 4 servings
Calories 336
Calories from Fat 86	26%
Total Fat 9.98g	12%
Saturated Fat 3.48g	14%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 325mg	14%
Potassium 199mg	6%
Total Carbs 55.0g	15%
Dietary Fiber 1.4g	5%
Sugars 51.95g	35%
Protein 9.02g	14%

Cottage Cheese And Pineapple Salad Recipe

Ingredients