Memorial day bake recipes costing less than $1.5 per serving

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Chocolate-Peanut Butter Layer Cupcakes

Chocolate-Peanut Butter Layer Cupcakes

My 14 year old daughter is becoming quite the baker, i actually think she is going to outdo me in the baking…

Kimforni
Sep 2011
Intermediate
1 vote
2216 views
Top of the Line Banana Nut Bread

Top of the Line Banana Nut Bread

This bread is light and tender yet firm,, and has a mixture of flavors appealing to the taste buds. I began…

J. Gino Genovesi
Apr 2013
Professional
1 vote
7148 views
Oven-Fried Potatoes

Oven-Fried Potatoes

These tasty potatoes are a family favorite. We enjoy them as part of a hearty breakfast or alongside meat for supper.

Robyn Savoie
Sep 2013
Advanced
1 vote
3700 views
Carrot Almond Cake

Carrot Almond Cake

an awesome dense and moist cake with carrots making a strong impression in it.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
2168 views
Mercedes' green tomatoes cake

Mercedes' green tomatoes cake

This is a great cake recipe to make at the end of summer when green tomatoes are plentiful. This is one of the most delicious cake I have ever…

Micheline
Dec 2013
Intermediate
1 vote
10999 views
Creme Caramel (Custard Caramel)

Creme Caramel (Custard Caramel)

soft melt in the mouth caramel texture surrounded in caramelised sugar.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
3685 views
Strawberry Confetti Cake

Strawberry Confetti Cake

Strawberry Confetti Cake is piled with sweet berries, strawberry marshmallow frosting, confetti angel food cake and whip cream.

Culinary Envy
May 2016
Advanced
1 vote
2760 views
Rhubarb Crumble (crunch, crisp or whatever!)

Rhubarb Crumble (crunch, crisp or whatever!)

An old-fashioned dessert that has endless appeal. Whether you call it a crumble, crunch or a crisp - it is…

Salad Foodie
Sep 2018
Professional
1 vote
1717 views
Jalapeno Poppers with Cilantro Ranch

Jalapeno Poppers with Cilantro Ranch

Baked not fried, mmm...

Mary Joseph
Jan 2011
Advanced
2 votes
4113 views
Chef Gino's Peanut Blossom Cookies

Chef Gino's Peanut Blossom Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…

J. Gino Genovesi
Dec 2013
Professional
2 votes
5192 views
Lemon Coconut Pixies

Lemon Coconut Pixies

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

BearNakedBaker
Feb 2011
Professional
1 vote
4682 views
Ham and Cheese Sliders

Ham and Cheese Sliders

Julie
Jun 2012
Intermediate
1 vote
2078 views
Easy Bake Biscotti

Easy Bake Biscotti

The Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The…

J. Gino Genovesi
Dec 2013
Professional
1 vote
6162 views
Pizza Muffins

Pizza Muffins

All your favorite pizza ingredients mixed with biscuits and baked into a great little hand held muffin.

Rhodes Bake-N-Serv
Sep 2014
Beginner
1 vote
4290 views