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Ingredients
- 1 pkt Cream Cheese, (8 ounce) softened
- 1/2 c. Margarine
- 3/4 c. Sugar
- 1 tsp Vanilla
- 2 c. Flour
- 1/2 tsp CALUMET Baking Pwdr
- 1 c. Semi-Sweet Real Chocolate Chips
- 1/2 c. Coconut, toasted
- 1/2 c. Butterscotch chips
- 1/2 c. Minced pecans, toasted
Directions
- Preheat oven to 375'. Beat cream cheese, margarine, sugar and vanilla in large mixing bowl at medium speed with electric mixer till well blended.
- Add in flour and baking pwdr; mix well. Spread mix into 13X9- inch baking pan. Bake 15 min. Immediately sprinkle chocolate chips over crust; let stand about 5 min or possibly till slightly softened. Spread chocolate over crust Sprinkle with remaining ingredients. Cold. Cut into bars. 2 dozen
- Prep time: 10 min
- Cooking Time: 15 min
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