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Chocolate Mouse With Chocolate Crust Recipe

Name: Chocolate Mouse With Chocolate Crust
Ingredients: 1/3 c. Marsala wine; 1 tbsp. unflavored gelatin; 4 egg yolks; 1/2 c. sugar; 3/4 c. light rum; 12 ounce. semi - sweet chocolate; 1 tbsp. instant espresso pwdr; 1/4 c. (1/2 stick) unsalted butter, cut into small pcs; 2 c. whipping cream, whipped; Chocolate leaves for garnish (optional)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.70 view details

1/3 c. Marsala wine
1 tbsp. unflavored gelatin
4 egg yolks
1/2 c. sugar
3/4 c. light rum
12 ounce. semi - sweet chocolate
1 tbsp. instant espresso pwdr
1/4 c. (1/2 stick) unsalted butter, cut into small pcs
2 c. whipping cream, whipped
Chocolate leaves for garnish (optional)

Directions

For crust: 2 tbsp. (1/4 stick) unsalted butter, melted 1 1/2 tbsp. instant coffee pwdr 1 1/2 tbsp. unsweetened cocoa pwdr
Combine crushed chocolate wafers, melted butter, coffee and cocoa powders in large bowl and mix well. Chill half of mix and press remainder proportionately into bottom of 8 inch springform pan. Set aside.

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Amount Per Serving	%DV
Serving Size 104g
Recipe makes 12 servings
Calories 388
Calories from Fat 290	75%
Total Fat 33.34g	42%
Saturated Fat 20.74g	83%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 24mg	1%
Potassium 274mg	8%
Total Carbs 18.98g	5%
Dietary Fiber 4.7g	16%
Sugars 9.31g	6%
Protein 4.54g	7%

Chocolate Mouse With Chocolate Crust Recipe

Ingredients