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Chocolate Chip And Mint Meringue Cookies Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $0.46 view details

Directions

  1. Preheat oven to 375 degrees. Grease and lightly flour 2 cookie sheets. Beat egg whites with cream of tartar and salt till foamy. Gradually add in sugar, 2 tsp. at a time and beat till soft peaks form. Stir in food coloring and mint extract. Gently mix in chocolate chips. Drop by teaspoonfuls 1 inch apart onto prepared pans. Place in preheated oven then turn off oven and let stand in oven with door closed 8 to 12 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 4 servings
Calories 374  
Calories from Fat 114 30%
Total Fat 12.61g 16%
Saturated Fat 7.87g 31%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 34mg 1%
Potassium 221mg 6%
Total Carbs 62.98g 17%
Dietary Fiber 1.4g 5%
Sugars 59.37g 40%
Protein 3.25g 5%
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