Choco Peanut Butter Crackers Recipe

click to rate
0 votes | 1637 views
Servings: 12

Ingredients

Cost per serving $0.38 view details

Directions

  1. Line a 9x13 inch pan with crackers. In saucepan, mix graham cracker crumbs, brown sugar, butter and lowfat milk. Heat to boiling, boil 5 min, stirring constantly. Remove from heat, add in vanilla. Spread over crackers. Layer another set of crackers on caramel layer. Heat together chocolate chips, peanut butter and butterscotch chips. Spread over 2nd layer of crackers. Chill 1 hour before cutting into squares. Keeps best in refrigerator.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 12 servings
Calories 348  
Calories from Fat 128 37%
Total Fat 14.6g 18%
Saturated Fat 4.98g 20%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 261mg 11%
Potassium 195mg 6%
Total Carbs 50.06g 13%
Dietary Fiber 1.9g 6%
Sugars 34.23g 23%
Protein 5.59g 9%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment