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Chipotle Tomato Sauce Recipe

Name: Chipotle Tomato Sauce
Ingredients: 1/2 c. Minced onions; 1 Tbsp. Chopped garlic; 1/2 tsp Whole oregano leaves; 1/8 tsp Grnd cinnamon; 2 Tbsp. Extra virgin olive oil; 2 1/2 c. Fresh or possibly canned minced tomatoes, with juice; 1/3 c. Dry white wine; 1/2 tsp Chopped chipotle chile in adobo; 2 Tbsp. Minced fresh cilantro

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.39 view details

1/2 c. Minced onions
1 Tbsp. Chopped garlic
1/2 tsp Whole oregano leaves
1/8 tsp Grnd cinnamon
2 Tbsp. Extra virgin olive oil
2 1/2 c. Fresh or possibly canned minced tomatoes, with juice
1/3 c. Dry white wine
1/2 tsp Chopped chipotle chile in adobo
2 Tbsp. Minced fresh cilantro

Directions

Saute/fry the onions, garlic, oregano and cinnamon in the extra virgin olive oil over moderate heat till soft. Add in the tomatoes, wine and chipotle and cook uncovered for 15 to 20 min till thickened. Stir in the cilantro.
This recipe yields about 3 c. of sauce.

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Amount Per Recipe	%DV
Recipe Size 526g
Calories 408
Calories from Fat 246	60%
Total Fat 27.85g	35%
Saturated Fat 3.88g	16%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 26mg	1%
Potassium 1035mg	30%
Total Carbs 25.25g	7%
Dietary Fiber 5.9g	20%
Sugars 12.71g	8%
Protein 4.4g	7%

Chipotle Tomato Sauce Recipe

Ingredients