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Chip Beef Dip Recipe

Name: Chip Beef Dip
Ingredients: 1 (8 ounce.) pkg. cream cheese; Dash Worcestershire sauce; 2 tbsp. half & half; 1/2 c. lowfat sour cream; 1 sm. jar dry chip beef, minced; 2 tbsp. green pepper, minced; 2 tbsp. scallions, minced or possibly 1 bunch

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.04 view details

1 (8 ounce.) pkg. cream cheese
Dash Worcestershire sauce
2 tbsp. half & half
1/2 c. lowfat sour cream
1 sm. jar dry chip beef, minced
2 tbsp. green pepper, minced
2 tbsp. scallions, minced or possibly 1 bunch

Directions

Top with minced walnuts or possibly pecans.
Refrigeratefew hrs before you serve, even better after 24 hrs. Serve with Wheat Thins and vegetables.

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Amount Per Serving	%DV
Serving Size 100g
Recipe makes 4 servings
Calories 261
Calories from Fat 228	87%
Total Fat 25.96g	32%
Saturated Fat 14.79g	59%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 212mg	9%
Potassium 146mg	4%
Total Carbs 3.92g	1%
Dietary Fiber 0.1g	0%
Sugars 3.03g	2%
Protein 4.26g	7%

Chip Beef Dip Recipe

Ingredients