Chipped Beef Dip Spread Recipe

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0 votes | 1666 views
Servings: 4

Ingredients

Cost per serving $1.56 view details

Directions

  1. Blend all together. Bake at 350 degrees for 15 min.
  2. I usually double and put in small casserole serving dish to bake and serve.
  3. Great on Triscuits or possibly rye bread.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 4 servings
Calories 275  
Calories from Fat 222 81%
Total Fat 25.27g 32%
Saturated Fat 14.31g 57%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 209mg 9%
Potassium 313mg 9%
Total Carbs 9.13g 2%
Dietary Fiber 1.9g 6%
Sugars 5.84g 4%
Protein 4.97g 8%
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