Chinese Stroganoff Recipe

• 1 1/2 pound beef, cut for stroganoff
• 1/8 c. salad oil
• 1 red Bermuda onion, minced
• 1/2 c. green onions, sliced thin
• 1 can (8 ounce.) bamboo shoots, liquid removed
• 1 can (8 1/2 ounce.) water chestnuts, liquid removed & sliced
• 4 ounce. mushrooms, sliced
• 1/2 c. beef broth (make from cubes)
• 1 tbsp. sugar
• 2 tbsp. cornstarch
• 1/2 c. soy sauce
• 1 can (1 lb.) sliced freestone peaches undrained

Directions