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Ingredients
- Big onion - 1 (Sliced)
- Tomato - 1 (Sliced)
- Green chillies - 2 (Chopped finely)
- Chopped Ginger - 1/4 spoon
- Garlic - 1 (chopped)
- Ginger-Garlic paste - 1/4 spoon
- Red chilli powder - 1/2 spoon
- Tomato sauce - 1 spoon
- Red chilli sauce - 1/2 spoon
- Sugar - 1/2 spoon
- Salt - As per taste
- Oil - 2 spoons
View Full Recipe at You Too Can Cook Indian Food…
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 192g | |
| Calories 73 | |
| Calories from Fat 2 | 3% |
| Total Fat 0.29g | 0% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 403mg | 12% |
| Total Carbs 16.92g | 5% |
| Dietary Fiber 2.9g | 10% |
| Sugars 8.79g | 6% |
| Protein 2.42g | 4% |
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