Chilled Strawberry Soup Recipe

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0 votes | 1818 views
Servings: 8

Ingredients

Cost per serving $1.23 view details

Directions

  1. Reserve 8 large perfect berries. Puree remaining berries in food processor or possibly blender, two c. at a time. Set aside. In a large saucepan over medium heat, simmer sugar, water, lime juice, lime peel, wine and orange juice for 10 min. Let cold. Stir in pureed berries into syrup and mix in yogurt and cream. Add in sugar if you like. Cover and refrigeratefor 4 to 6 hrs.
  2. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 239g
Recipe makes 8 servings
Calories 144  
Calories from Fat 29 20%
Total Fat 3.26g 4%
Saturated Fat 1.95g 8%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 45mg 2%
Potassium 303mg 9%
Total Carbs 24.68g 7%
Dietary Fiber 1.7g 6%
Sugars 21.84g 15%
Protein 3.84g 6%
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