Chicken With Mushroom Gravy Recipe

• 3 to 4 skinless, boneless chicken breasts
• 1/2 env. Knorr's mushroom soup mix
• 1/2 c. water
• 1/4 c. prepared chicken bouillon (low sodium)
• 2 teaspoon granulated garlic
• 1 tbsp. Cavendar's Greek seasoning
• 1 teaspoon parsley flakes
• 1 tbsp. Knorr's meat seasoning
• 2 tbsp. Chardonnay
• Black pepper to taste

Directions