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Chicken Spaghetti Salad Recipe

Name: Chicken Spaghetti Salad
Ingredients: 8 ounce. uncooked spaghetti, broken in half; 2 c. cooked minced chicken; 2 c. fresh broccoli flowerets; 1 1/2 c. sliced fresh mushrooms; 10 cherry tomatoes, halved; 1/4 c. minced purple onion; 1/2 c. commercial Italian dressing; 1 tbsp. lemon juice; 1 teaspoon dry whole basil; 1/2 teaspoon seasoned salt; 1/2 teaspoon Beau Monde seasoning

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.44 view details

8 ounce. uncooked spaghetti, broken in half
2 c. cooked minced chicken
2 c. fresh broccoli flowerets
1 1/2 c. sliced fresh mushrooms
10 cherry tomatoes, halved
1/4 c. minced purple onion
1/2 c. commercial Italian dressing
1 tbsp. lemon juice
1 teaspoon dry whole basil
1/2 teaspoon seasoned salt
1/2 teaspoon Beau Monde seasoning

Directions

Cook spaghetti according to directions, drain. Combine spaghetti and next 5 ingredients in a large bowl. Combine salad dressing, lemon juice, basil, seasoned salt, and Beau Monde seasoning; pour over spaghetti mix, tossing to coat. Cover and chill. Toss before serving. 4-6 servings.

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Amount Per Serving	%DV
Serving Size 286g
Recipe makes 8 servings
Calories 275
Calories from Fat 99	36%
Total Fat 11.09g	14%
Saturated Fat 2.53g	10%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 432mg	18%
Potassium 640mg	18%
Total Carbs 31.27g	8%
Dietary Fiber 3.5g	12%
Sugars 7.21g	5%
Protein 13.56g	22%

Chicken Spaghetti Salad Recipe

Ingredients