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Home » Recipes » Chicken Satay with Peanut Butter

Chicken Satay with Peanut Butter Recipe

Name: Chicken Satay with Peanut Butter
Cuisine: Filipino
Ingredients: 2 tablespoons smooth peanut butter; 7 tablespoons soy sauce; 7 tablespoons lemon or lime juice; 1 tablespoon dark brown soft sugar; 2 tablespoons curry powder; 2 cloves garlic, chopped; 1 teaspoon hot sauce, such as Tabasco; 6 skinless, boneless chicken breast fillets - diced

by ShaleeDP

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Chicken satay recipe with a peanut butter base mix.

Filipino

Ingredients

Cost per recipe $12.06 view details

2 tablespoons smooth peanut butter
7 tablespoons soy sauce
7 tablespoons lemon or lime juice
1 tablespoon dark brown soft sugar
2 tablespoons curry powder
2 cloves garlic, chopped
1 teaspoon hot sauce, such as Tabasco
6 skinless, boneless chicken breast fillets - diced

Directions

In a mixing bowl, combine peanut butter, soy sauce, lime juice, sugar, curry powder, garlic and hot sauce. Place the chicken in the marinade and refrigerate. Let the chicken marinate at least 2 hours; overnight is best.
Preheat barbecue to high heat.
Thread the chicken onto bamboo skewers, then cook for 5 minutes per side.

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Amount Per Recipe	%DV
Recipe Size 230g
Calories 369
Calories from Fat 152	41%
Total Fat 18.1g	23%
Saturated Fat 3.68g	15%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6549mg	273%
Potassium 773mg	22%
Total Carbs 43.03g	11%
Dietary Fiber 8.8g	29%
Sugars 20.42g	14%
Protein 17.69g	28%

Chicken Satay with Peanut Butter Recipe

Ingredients