Chicken 'N Ziti Recipe

• 1 1/2 c. minced onions
• 2 cloves garlic, chopped
• 2 tbsp. vegetable oil
• 3/4 pound mushrooms, sliced (approximately 4 1/2 c.)
• 1/3 c. fresh parsley, minced
• 1 (10 3/4 ounce.) can condensed cream of chicken soup
• 1 (8 ounce.) pkg. cream cheese, softened and cut into chunks
• 1 c. College Inn chicken broth
• 1 1/2 teaspoon crushed dry oregano leaves
• 1/4 teaspoon pepper
• 2 c. cubed cooked chicken (seasoned with celery)
• 1 c. sm. curd cottage cheese
• 1 (16 ounce.) pkg. ziti, cooked and liquid removed
• 6 ounce. (approximately 1 1/2 c.) sharp Cheddar cheese, shredded
• 1/2 c. grated Parmesan cheese
• Paprika

Directions