The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Chicken Fried Pork Chops

Print

Email

Chicken Fried Pork Chops Recipe

Name: Chicken Fried Pork Chops
Ingredients: 6 (3/4 inch) pork chops; 2 beaten Large eggs; 2 tbsp. lowfat milk; 1 c. fine cracker crumbs; 1/2 teaspoon salt; 1/4 c. water

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2875 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.29 view details

6 (3/4 inch) pork chops
2 beaten Large eggs
2 tbsp. lowfat milk
1 c. fine cracker crumbs
1/2 teaspoon salt
1/4 c. water

Directions

Lb. chops with meat pounder to 1/2 inch. Mix Large eggs and lowfat milk. Dip meat in egg mix, then in crumbs. Brown on both sides in warm fat. Season with salt. Add in water. Cover and cook over low heat 45-60 min. Lift chops occasionally to prevent sticking. For crisp coating, remove cover last 15 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 108g
Recipe makes 6 servings
Calories 279
Calories from Fat 154	55%
Total Fat 17.17g	21%
Saturated Fat 6.29g	25%
Trans Fat 0.0g
Cholesterol 110mg	37%
Sodium 983mg	41%
Potassium 285mg	8%
Total Carbs 18.51g	5%
Dietary Fiber 0.5g	2%
Sugars 0.45g	0%
Protein 11.66g	19%

Chicken Fried Pork Chops Recipe

Ingredients