Chicken Fricassee Sauce Recipe

Name: Chicken Fricassee Sauce
Ingredients: 1/4 c. butter, melted; 2 c. chicken broth; 3/4 c. light cream; 1/4 teaspoon rosemary; 1/4 c. instant-dissolving flour; 1/4 teaspoon tarragon; Salt and pepper

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.14 view details

1/4 c. butter, melted
2 c. chicken broth
3/4 c. light cream
1/4 teaspoon rosemary
1/4 c. instant-dissolving flour
1/4 teaspoon tarragon
Salt and pepper

Directions

Combine butter and flour in a saucepan; cook 1 minute. Stir in broth and cream; cook and stir till thickened. Stir in herbs and seasoning.

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Amount Per Serving	%DV
Serving Size 355g
Recipe makes 2 servings
Calories 396
Calories from Fat 357	90%
Total Fat 40.66g	51%
Saturated Fat 25.48g	102%
Trans Fat 0.0g
Cholesterol 120mg	40%
Sodium 573mg	24%
Potassium 310mg	9%
Total Carbs 4.39g	1%
Dietary Fiber 1.0g	3%
Sugars 0.14g	0%
Protein 5.06g	8%

Chicken Fricassee Sauce Recipe

Ingredients