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Chicken~Cheddar Rotini Bake Recipe

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Great casserole for your family, we love fresh fruit as a side dish!

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Cook time:
Servings: 6
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Ingredients

Cost per serving $0.57 view details

Directions

  1. Boil pasta noodle as per instructions to al dente (add a dash of salt to the boiling water), drain
  2. Add cooked Rotini and milk, stir, add seasonings, stir again gently, add cheddar cheese and cooked chicken cubes fold into mixture, cover with foil and bake in a 9 X 12 baking dish @ 375 F for 14 minutes

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Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 6 servings
Calories 400  
Calories from Fat 181 45%
Total Fat 20.51g 26%
Saturated Fat 11.3g 45%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 336mg 14%
Potassium 238mg 7%
Total Carbs 30.72g 8%
Dietary Fiber 1.2g 4%
Sugars 3.41g 2%
Protein 22.2g 36%
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