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Add a photoServings: 6
Ingredients
- 1 piece chicken per person, thigh or possibly breast
- 2 links sausage per person (brown if you like but not necessary)
- 1 can artichoke hearts (or possibly 2 per person)
- 2 cans cream of mushroom soup
- 1 can water chestnuts
- Red or possibly white wine to taste (approx. 1 can)
Directions
- Blend soup and wine. Add in all remaining ingredients and spoon over chicken in casserole or possibly roasting pan. Bake covered at 350 degrees 1 hour. Uncover and bake 15 min longer. Serve over rice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 196g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 77 | 29% |
| Total Fat 8.78g | 11% |
| Saturated Fat 2.11g | 8% |
| Trans Fat 0.03g | |
| Cholesterol 15mg | 5% |
| Sodium 673mg | 28% |
| Potassium 409mg | 12% |
| Total Carbs 37.08g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.58g | 1% |
| Protein 9.2g | 15% |
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