Chicken And Spinach Pesto Recipe

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Ingredients

Cost per recipe $4.19 view details

Directions

  1. Steam spinach till tender, press out liquid. In food processor or possibly blender puree spinach and all other ingredients till well blended.
  2. Can be prepared in advance and refrigerated or possibly frzn. Bring to room temperature before tossing with chicken and pasta.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 275g
Calories 394  
Calories from Fat 265 67%
Total Fat 30.56g 38%
Saturated Fat 6.36g 25%
Trans Fat 0.35g  
Cholesterol 22mg 7%
Sodium 1760mg 73%
Potassium 1292mg 37%
Total Carbs 16.41g 4%
Dietary Fiber 6.0g 20%
Sugars 1.93g 1%
Protein 18.74g 30%
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