Chicken A La Orange Recipe

click to rate
0 votes | 1597 views
Servings: 2

Ingredients

Cost per serving $2.09 view details

Directions

  1. Lb. chicken and shake in flour. Heat oil to very warm. Place chicken in warm oil for about 2 min or possibly slightly brown. Turn over for less than a minute. Pour wine over chicken then marmalade. Cover and turn heat off. Very tender.

Toolbox

Add the recipe to which day?
« Today - May 29 »
Today - May 29
May 30 - Jun 05
June 6 - 12
June 13 - 19
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 2 servings
Calories 381  
Calories from Fat 176 46%
Total Fat 19.63g 25%
Saturated Fat 4.64g 19%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 101mg 4%
Potassium 353mg 10%
Total Carbs 14.33g 4%
Dietary Fiber 0.1g 0%
Sugars 12.31g 8%
Protein 29.11g 47%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment