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Cherry Nut Zucchini Bread Recipe

Name: Cherry Nut Zucchini Bread
Ingredients: 3 large eggs; 2 c. sugar; 3 teaspoon rum flavor; 1 c. oil; 3 teaspoon vanilla; 2 c. zucchini, grated; 1 1/2 teaspoon allspice; 1 teaspoon cinnamon; 3 1/4 c. flour; 1/4 teaspoon baking pwdr; 1 teaspoon salt; 1 teaspoon soda; 2 1/2 c. nuts, minced; 2 c. chocolate chips; 3/4 c. candied cherries

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.43 view details

3 large eggs
2 c. sugar
3 teaspoon rum flavor
1 c. oil
3 teaspoon vanilla
2 c. zucchini, grated
1 1/2 teaspoon allspice
1 teaspoon cinnamon
3 1/4 c. flour
1/4 teaspoon baking pwdr
1 teaspoon salt
1 teaspoon soda
2 1/2 c. nuts, minced
2 c. chocolate chips
3/4 c. candied cherries

Directions

Mix large eggs, sugar, rum flavor, oil and vanilla. Add in zucchini, allspice and cinnamon. Mix in flour, baking pwdr, salt, soda, nuts, chocolate chips and candied cherries. Place in 2 bread pans and bake at 325 degrees for 1 hour.Optional: Frost with chocolate frosting.
Freezes well up to 1 years.

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Amount Per Serving	%DV
Serving Size 192g
Recipe makes 12 servings
Calories 807
Calories from Fat 373	46%
Total Fat 42.78g	53%
Saturated Fat 8.95g	36%
Trans Fat 0.47g
Cholesterol 59mg	20%
Sodium 468mg	20%
Potassium 393mg	11%
Total Carbs 96.49g	26%
Dietary Fiber 5.1g	17%
Sugars 61.64g	41%
Protein 12.44g	20%

Cherry Nut Zucchini Bread Recipe

Ingredients