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Beef recipes costing less than $2.5 per serving

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	Cuban-style Steaks in Garlic-Lime Marinade These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom…	John Spottiswood Oct 2012 Advanced	5 votes 4 reviews 7 comments 58860 views
	Slow-cooker Beef Stew from Argentina I slightly adapted thie famous Argentine beef stew to be slightly more flavorful...and thus to my liking. The…	John Spottiswood Jul 2010 Advanced	8 votes 3 reviews 5 comments 14809 views
	Tacos Al Carbon This is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little…	John Spottiswood May 2008 Advanced	3 votes 1 review 3 comments 24688 views

	Spaetzle with Succulent Beef Our good german friend Helmut Solfrank loves to cook Spaetzle. He recently returned from a summer vacation in Germany and brought us a Spaetzle…	John Spottiswood Aug 2011 Advanced	6 votes 2 reviews 1 comment 5492 views
	Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi) I adapted this recipe from one in Bon Appetit and another from Chef John (foodwishes.blogspot.com). Chef John…	John Spottiswood Feb 2013 Advanced	5 votes 3 reviews 2 comments 11453 views
	Tagine of Beef and Sweet Potatoes This is an amazing tagine/stew. The flavor is just amazing. It's not as spicy or as powerful as many Moroccan…	John Spottiswood May 2010 Advanced	7 votes 3 reviews 6 comments 4363 views
	Tri-tip served Gyros style For the 4th of July this year I wanted to serve Greek style sandwiches with flat bread, tzatziki sauce, tomatoes and red onions. Given the large…	John Spottiswood Jul 2008 Advanced	1 vote 7592 views