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Fall recipes costing less than $2.5 per serving
All recipes » Helenscooking » Fall
Beef Cutlets EasyThis recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and… |
Helenscooking
Oct 2011 Intermediate |
1 vote
2981 views
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Healthy and Easy Vegan beet salad with prunes!Beets are like Cinderella, we think that they are not as delish as they are, we rarely cook them and… |
Helenscooking
Dec 2011 Intermediate |
1 vote
2346 views
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Lemon Victoria Sandwich Cake with Raspberries, Strawberries and Clotted cream
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Helenscooking
Oct 2011 Intermediate |
1 vote
2066 views
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Vegan spicy sautéed mushrooms in 10 minutes.It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an… |
Helenscooking
Oct 2011 Intermediate |
1 vote
3310 views
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Fast and simple baked chicken with apple and strawberriesThis is my invention: apples give the chicken sweetness and honey flavor, strawberry adds bit of acidity to… |
Helenscooking
Aug 2011 Intermediate |
1 vote
1826 views
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Pumpkin crème-soup with shrimp, cream cheese and basil.It’s autumn and it means that it’s time for a great pumpkin soup with shrimp that I just LOVE cooking. It… |
Helenscooking
Sep 2011 Intermediate |
1 vote
1743 views
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