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Ingredients
- l/4 lb. bacon, chopped
- l lb. 85% ground beef
- 1/2 cup chopped onion
- 2 cloves garlic, chopped
- 2 cups russet or Yukon Gold potatoes, cubed
- 1 medium carrot, sliced
- 1/4 cup ketchup
- 2 Tbs. Dijon Mustard
- 1-1/2 cups Queso Dip - Medium
- 1 32 oz. container Low Sodium Beef Broth
- Salt and Pepper to taste
- 1/2 cup shredded cheddar cheese
View Full Recipe at Comfy Cuisine
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1485g | |
| Calories 665 | |
| Calories from Fat 198 | 30% |
| Total Fat 22.58g | 28% |
| Saturated Fat 13.13g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 4373mg | 182% |
| Potassium 2367mg | 68% |
| Total Carbs 85.64g | 23% |
| Dietary Fiber 7.9g | 26% |
| Sugars 21.75g | 14% |
| Protein 34.81g | 56% |
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