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Ingredients
- 4 tbsp. butter
- 2 tbsp. all purpose flour
- SPST
- 1 c. evaporated milk
- 1 cup shredded sharp Cheddar cheese
- 3 egg, separated
- 4 oz. fresh chopped broccoli florets
- 1/4 c. cooked bacon pieces, crumbled
- 4 green onions, trimmed and thinly sliced
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 755g | |
| Calories 1759 | |
| Calories from Fat 1264 | 72% |
| Total Fat 142.85g | 179% |
| Saturated Fat 77.61g | 310% |
| Trans Fat 0.0g | |
| Cholesterol 912mg | 304% |
| Sodium 2006mg | 84% |
| Potassium 1582mg | 45% |
| Total Carbs 48.94g | 13% |
| Dietary Fiber 3.7g | 12% |
| Sugars 29.5g | 20% |
| Protein 73.87g | 118% |
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