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Home » Recipes » Carne Guisada Con Papas (Meat And Potatoes)

Carne Guisada Con Papas (Meat And Potatoes) Recipe

Name: Carne Guisada Con Papas (Meat And Potatoes)
Ingredients: 3 lb Round Steak 1/2" Thick; 2 lb Potatoes; 8 ounce Tomato Sauce; 1 1/2 tsp Salt; 1/2 tsp Grnd Pepper; 1/2 tsp Grnd Cumin; 1 x Large Clove Garlic Smashed Water

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $5.01 view details

3 lb Round Steak 1/2" Thick
2 lb Potatoes
8 ounce Tomato Sauce
1 1/2 tsp Salt
1/2 tsp Grnd Pepper
1/2 tsp Grnd Cumin
1 x Large Clove Garlic Smashed Water

Directions

Cut round steak into cubes and brown in shortening in heavy skillet or possibly Dutch oven. Peel and cube potatoes (approximately in 1/2-inch cubes).
Once meat is slight browned add in potatoes and continue to brown. (Do not worry if it sticks to the bottom of the skillet. Add in tomato sauce, salt, pepper, cumin pwdr and garlic. Add in Approcimately ONE c. of water and simmer till meat and potatoes are tender. Potatoes will thicken sauce.

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Amount Per Serving	%DV
Serving Size 570g
Recipe makes 4 servings
Calories 712
Calories from Fat 246	35%
Total Fat 27.3g	34%
Saturated Fat 10.69g	43%
Trans Fat 0.0g
Cholesterol 136mg	45%
Sodium 1384mg	58%
Potassium 2102mg	60%
Total Carbs 33.27g	9%
Dietary Fiber 4.7g	16%
Sugars 3.75g	3%
Protein 79.35g	127%

Carne Guisada Con Papas (Meat And Potatoes) Recipe

Ingredients