Cane Syrup Herb Vinaigrette: Recipe

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Servings: 1

Ingredients

Directions

  1. 1. In a bowl, whisk together cane syrup, mustard, garlic, balsamic vinegar, Seasoning Blend, basil, oregano, thyme, black pepper, and salt till blended.
  2. 2. Slowly whisk in extra virgin olive oil till all of the oil is incorporated.
  3. Yieldsapp. 1-1\2 c. of dressing.

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