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0 votes | 933 views
Servings: 4

Ingredients

Cost per serving $0.38 view details

Directions

  1. Fold in order. Put in unbaked pastry shells. Cook at 425

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 4 servings
Calories 259  
Calories from Fat 86 33%
Total Fat 9.77g 12%
Saturated Fat 5.81g 23%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 98mg 4%
Potassium 55mg 2%
Total Carbs 43.5g 12%
Dietary Fiber 0.0g 0%
Sugars 32.55g 22%
Protein 1.51g 2%
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