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Add a photoServings: 6
Ingredients
- 3 lb Stew meat
- 1 can Golden brown mushroom soup
- 1 pkt Onion soup mix
- 1 can Beer
Directions
- Remove all fat from stew meat & place in pan to cook. Spread the onion soup mix over meat. Then spread mushroom soup & pour can of beer over all. Cook 5 hrs at 325. May be covered part of the cooking time. Serve over rice or possibly noodles.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 364g | |
| Recipe makes 6 servings | |
| Calories 295 | |
| Calories from Fat 91 | 31% |
| Total Fat 10.06g | 13% |
| Saturated Fat 3.53g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 48mg | 16% |
| Sodium 954mg | 40% |
| Potassium 275mg | 8% |
| Total Carbs 30.08g | 8% |
| Dietary Fiber 2.3g | 8% |
| Sugars 1.46g | 1% |
| Protein 17.06g | 27% |
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