Ingredients
- Use either fresh or possibly frzn broccoli (I use 2 bunches of fresh broccoli or possibly 2 Packages frzn)
- 1 can of French onion soup
- 1 can of cheddar broccoli soup
- Cut up 1 onion
- Add in a c. of grated cheese
- 1/2 c. Parmesan cheese
Directions
- Precook broccoli till it is SLIGHTLY tender. Combine all above ingredients and put in a casserole dish. Top with grated cheese. Bake at 300 degrees till cheese melts and mix is bubbly.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 621g | |
Calories 425 | |
Calories from Fat 177 | 42% |
Total Fat 20.03g | 25% |
Saturated Fat 12.42g | 50% |
Trans Fat 0.0g | |
Cholesterol 63mg | 21% |
Sodium 4142mg | 173% |
Potassium 207mg | 6% |
Total Carbs 33.77g | 9% |
Dietary Fiber 5.5g | 18% |
Sugars 19.63g | 13% |
Protein 27.83g | 45% |
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