Broccoli And Spinach Casserole Recipe

Name: Broccoli And Spinach Casserole
Ingredients: 1 pkg. minced spinach; 1 pkg. minced broccoli; 8 Large eggs, beaten with fork; 1/2 c. oil; 1/2 c. grated Parmesan cheese; 1 c. to 1 1/2 c. seasoned bread crumbs; 2 tbsp. baking pwdr

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.35 view details

1 pkg. minced spinach
1 pkg. minced broccoli
8 Large eggs, beaten with fork
1/2 c. oil
1/2 c. grated Parmesan cheese
1 c. to 1 1/2 c. seasoned bread crumbs
2 tbsp. baking pwdr

Directions

Cook spinach and broccoli together. Drain. Mix together Large eggs, oil, cheese, bread crumbs, and baking pwdr. Add in spinach and broccoli. Should be cake consistency. If too watery, add in more bread crumbs. Pour into 9 x 13 inch greased pan. Bake at 350 degrees for 45 min.

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Amount Per Serving	%DV
Serving Size 199g
Recipe makes 6 servings
Calories 321
Calories from Fat 244	76%
Total Fat 27.47g	34%
Saturated Fat 4.88g	20%
Trans Fat 0.47g
Cholesterol 285mg	95%
Sodium 1531mg	64%
Potassium 521mg	15%
Total Carbs 6.43g	2%
Dietary Fiber 2.5g	8%
Sugars 1.8g	1%
Protein 14.38g	23%

Broccoli And Spinach Casserole Recipe

Ingredients