Breakfast Sausage Low Cholesterol Recipe

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0 votes | 1153 views
Servings: 8

Ingredients

Cost per serving $0.04 view details

Directions

  1. MIX ALL INGREDIENTS WELL. RefrigerateOVERNIGHT. FRY SLOWLY IN A LITTLE OIL Till BROWN ON BOTH SIDES.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 8 servings
Calories 117  
Calories from Fat 59 50%
Total Fat 6.6g 8%
Saturated Fat 1.46g 6%
Trans Fat 0.2g  
Cholesterol 45mg 15%
Sodium 224mg 9%
Potassium 156mg 4%
Total Carbs 3.38g 1%
Dietary Fiber 0.4g 1%
Sugars 0.56g 0%
Protein 10.48g 17%
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