Boysenberry Coffee Cake Recipe

Name: Boysenberry Coffee Cake
Ingredients: 3 ounce Cream cheese; 1/2 c. Sugar; 1/2 c. Strawberry preserves; 1/2 c. Coconut; 1/2 c. Nuts; 1/2 c. Lowfat milk; 1 pkt boysenberry muffin mix

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.76 view details

3 ounce Cream cheese
1/2 c. Sugar
1/2 c. Strawberry preserves
1/2 c. Coconut
1/2 c. Nuts
1/2 c. Lowfat milk
1 pkt boysenberry muffin mix

Directions

Cream together cheese & sugar. Stir in preserves, coconut, nuts & lowfat milk.
Then add in muffin mix, stirring just to mix. Pour into greased, round 9" cake pan. Bake at 350 for about 30 min or possibly unitl done. The top can be sprinkled with powdered sugar.

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Amount Per Recipe	%DV
Recipe Size 396g
Calories 1210
Calories from Fat 620	51%
Total Fat 72.51g	91%
Saturated Fat 28.08g	112%
Trans Fat 0.0g
Cholesterol 100mg	33%
Sodium 789mg	33%
Potassium 785mg	22%
Total Carbs 130.06g	35%
Dietary Fiber 8.0g	27%
Sugars 113.46g	76%
Protein 21.7g	35%

Boysenberry Coffee Cake Recipe

Ingredients