Boston Baked Brown Bread Recipe

Name: Boston Baked Brown Bread
Ingredients: 2 c. Buttermilk*; 1 c. All-purpose flour; 1 c. Cornmeal; 3/4 c. Molasses; 1 c. Whole wheat flour; 2 tsp Baking soda; 1 c. Raisins

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.84 view details

2 c. Buttermilk*
1 c. All-purpose flour
1 c. Cornmeal
3/4 c. Molasses
1 c. Whole wheat flour
2 tsp Baking soda
1 c. Raisins

Directions

* (Or possibly 2 C lowfat milk and 1 Tablespoons lemon juice) Beat all ingredients in large mixing bowl for 2 min on medium speed. Pour into greased angel food pan. (I use a Bundt pan.) Bake in 325 F oven for 1 hour. ENJOY!!

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Amount Per Serving	%DV
Serving Size 165g
Recipe makes 8 servings
Calories 359
Calories from Fat 12	3%
Total Fat 1.45g	2%
Saturated Fat 0.47g	2%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 395mg	16%
Potassium 817mg	23%
Total Carbs 81.41g	22%
Dietary Fiber 3.8g	13%
Sugars 33.11g	22%
Protein 7.77g	12%

Boston Baked Brown Bread Recipe

Ingredients