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Bojangles Biscuits Recipe

Name: Bojangles Biscuits
Ingredients: 2 c. self-rising flour; 2 teaspoon baking pwdr; 2 teaspoon powdered sugar; 6 tbsp. shortening; 1 c. buttermilk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.37 view details

2 c. self-rising flour
2 teaspoon baking pwdr
2 teaspoon powdered sugar
6 tbsp. shortening
1 c. buttermilk

Directions

Sift flour, baking pwdr and powdered sugar together. Stir together all ingredients well. When kneading bread, you may need to add in more flour so it won't be sticky. Bake at 450 degrees. When biscuits begin to rise, brush with melted butter; cook till done.

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Amount Per Serving	%DV
Serving Size 97g
Recipe makes 6 servings
Calories 280
Calories from Fat 120	43%
Total Fat 13.56g	17%
Saturated Fat 3.26g	13%
Trans Fat 4.28g
Cholesterol 2mg	1%
Sodium 992mg	41%
Potassium 113mg	3%
Total Carbs 33.71g	9%
Dietary Fiber 1.1g	4%
Sugars 2.86g	2%
Protein 5.47g	9%

Bojangles Biscuits Recipe

Ingredients