Blueberry Dump Cake Recipe

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0 votes | 1597 views
Servings: 12

Ingredients

Cost per serving $1.22 view details
  • 2 pt Blueberries,Fresh
  • 3/4 c. Sugar
  • 1 box White Cake Mix
  • 1 c. Nuts Minced
  • 8 Tbsp. Margarine Melted

Directions

  1. Pour berries into 9 x 13 pan. Sprinkle sugar, dry cake mix and nuts over berries. Pour melted margarine over entire mix. Bake at 325 for 1 hour. Serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 12 servings
Calories 398  
Calories from Fat 162 41%
Total Fat 18.63g 23%
Saturated Fat 2.98g 12%
Trans Fat 1.39g  
Cholesterol 1mg 0%
Sodium 452mg 19%
Potassium 142mg 4%
Total Carbs 56.35g 15%
Dietary Fiber 2.6g 9%
Sugars 17.69g 12%
Protein 4.26g 7%
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