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Add a photoServings: 2
Ingredients
- 4 bananas, cut up
- 1 sm. can crushed pineapple
- Juice of 4 oranges
- 6 tbsp. lemon juice
Directions
- In saucepan, mix:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 606g | |
| Recipe makes 2 servings | |
| Calories 409 | |
| Calories from Fat 9 | 2% |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.22g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 1189mg | 34% |
| Total Carbs 104.44g | 28% |
| Dietary Fiber 6.4g | 21% |
| Sugars 74.26g | 50% |
| Protein 3.86g | 6% |
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