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Servings: 2

Ingredients

Cost per serving $2.35 view details

Directions

  1. Combine the ingredients together in a saucepan and heat over medium heat.
  2. Simmer the mix for about 10 min. Serve the sauce warm or possibly at room temperature.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 293g
Recipe makes 2 servings
Calories 205  
Calories from Fat 2 1%
Total Fat 0.19g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1360mg 57%
Potassium 1294mg 37%
Total Carbs 46.65g 12%
Dietary Fiber 1.3g 4%
Sugars 28.03g 19%
Protein 0.74g 1%
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