Servings: 2
Ingredients
- 1 c. Worcestershire sauce
- 1 c. White vinegar
- 2 Tbsp. Brown sugar
- 2 Tbsp. Fresh lemon juice
- 1 Tbsp. Plus one teaspoon Grnd pepper
- 2 x Cloves garlic, chopped
- 1/2 tsp Grnd Allspice
Directions
- Combine the ingredients together in a saucepan and heat over medium heat.
- Simmer the mix for about 10 min. Serve the sauce warm or possibly at room temperature.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 293g | |
Recipe makes 2 servings | |
Calories 205 | |
Calories from Fat 2 | 1% |
Total Fat 0.19g | 0% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1360mg | 57% |
Potassium 1294mg | 37% |
Total Carbs 46.65g | 12% |
Dietary Fiber 1.3g | 4% |
Sugars 28.03g | 19% |
Protein 0.74g | 1% |
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