Bean And Sausage Bake Recipe

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0 votes | 1005 views
Servings: 8

Ingredients

Cost per serving $2.08 view details

Directions

  1. Slice Vienna sausage into coin size pcs. Combine Pork & Beans, Manwich, sausages, molasses and onion. Pour into 9 x 13 inch baking dish. Lay slices of bacon on top. Bake at 300 degrees for 1 hour. Makes 10 to 12 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 8 servings
Calories 334  
Calories from Fat 158 47%
Total Fat 17.56g 22%
Saturated Fat 6.07g 24%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 299mg 12%
Potassium 772mg 22%
Total Carbs 5.33g 1%
Dietary Fiber 0.2g 1%
Sugars 3.3g 2%
Protein 36.2g 58%
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