Black Bean Soup with Bacon & Sherry Recipe

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Ingredients

  • Other soups with black beans:
  • Cookin’ Canuck’s Crockpot Chicken, Black Bean & Chipotle Pepper Soup
  • Smitten Kitchen’s Black Bean Pumpkin Soup
  • Kalyn’s KItchen’s Black Bean & Rice Soup with Lime & Cilantro
  • Three Many Cooks’ Black Bean & Ham Bone Soup
  • Dine & Dish’s Creamy Black Bean & Bacon Soup
  • Black Bean Soup with Bacon & Sherry
  • 6 strips bacon
  • 1 cup chopped onion (about 1 small onion)
  • 2 garlic cloves, minced
  • 2 stalks celery, chopped
  • 2 tsp finely chopped red jalapeno, seeded & membranes removed, if desired
  • 1/2 green bell pepper, chopped
  • 1 tsp ground cumin
  • 3 can (14.5 oz. each) black beans, drained and rinsed
  • 3 cans (14.5 oz. each) low-sodium chicken or vegetable broth
  • Sour cream
  • Cilantro
  • About 1/4 cup dry sherry (optional)

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