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Add a photoTasty homemade chocolate pudding.
Ingredients
- 2 tbs cornstarch
- 1/3 cup cocoa powder
- 1/2 cup sugar
- 1/8 tsp salt
- 2 cups milk
- 1 egg
- 2 tbs butter
- 2 tsp vanilla extract
Directions
- In a medium saucepan, whisk together the cornstarch, cocoa powder, sugar and salt.
- In a separate bowl, combine the milk and egg.
- Gradually pour the milk mixture into the saucepan, whisking until thoroughly mixed.
- Heat the mixture, stirring constantly, over medium heat until it boils. Cook for 1 minute, then remove from heat.
- Stir in butter and vanilla extract.
- Pour the pudding into the suitable molds rinsed with cold water (the pudding can be taken out more easily).
- Chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 191g | |
| Recipe makes 4 servings | |
| Calories 336 | |
| Calories from Fat 103 | 31% |
| Total Fat 11.61g | 15% |
| Saturated Fat 6.74g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 74mg | 25% |
| Sodium 278mg | 12% |
| Potassium 335mg | 10% |
| Total Carbs 51.02g | 14% |
| Dietary Fiber 0.8g | 3% |
| Sugars 44.67g | 30% |
| Protein 6.7g | 11% |
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