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Best No Cook Fudge Recipe

Name: Best No Cook Fudge
Cuisine: American
Ingredients: 4 c. 10X sugar (powdered sugar); 1 (8 ounce.) cream cheese, softened; 4 (1 ounce.) sq. unsweetened chocolate, melted; 1 teaspoon vanilla; Dash of salt; 1/2 c. minced nuts (optional)

by CookEatShare Cookbook

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Super easy and perfect for the holiday season!

Servings: 6

American

Ingredients

Cost per serving $0.90 view details

4 c. 10X sugar (powdered sugar)
1 (8 ounce.) cream cheese, softened
4 (1 ounce.) sq. unsweetened chocolate, melted
1 teaspoon vanilla
Dash of salt
1/2 c. minced nuts (optional)

Directions

Gradually add in sugar to cream cheese, mixing well each time.
Add in remaining ingredients; mix well.
Spread in greased 8 inch square pan.
Refrigerate several hrs, cut in squares.

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Amount Per Serving	%DV
Serving Size 68g
Recipe makes 6 servings
Calories 294
Calories from Fat 246	84%
Total Fat 28.7g	36%
Saturated Fat 14.19g	57%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 228mg	10%
Potassium 278mg	8%
Total Carbs 10.16g	3%
Dietary Fiber 4.2g	14%
Sugars 2.0g	1%
Protein 6.66g	11%

Best No Cook Fudge Recipe

Ingredients