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0 votes | 1189 views
Servings: 8

Ingredients

Cost per serving $0.68 view details

Directions

  1. Place onion in bacon drippings. Add in sugar, garlic, mustard, salt, catsup and vinegar. Cook 20 min covered.
  2. Add in beans. Bake one hour or possibly more. Bake uncovered the last 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 8 servings
Calories 302  
Calories from Fat 121 40%
Total Fat 13.39g 17%
Saturated Fat 4.42g 18%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 864mg 36%
Potassium 349mg 10%
Total Carbs 40.68g 11%
Dietary Fiber 3.4g 11%
Sugars 29.32g 20%
Protein 7.03g 11%
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