Berbere (Ethiopian) Recipe

• 1 tsp Grnd cardamon
• 2 tsp Cumin seeds
• 1/2 tsp Coriander seeds
• 1/4 tsp Grnd cinnamon
• 1/2 tsp Black peppercorns
• 1/2 tsp Fenugreek seeds
• 1 sm Onion, coarsely minced
• 4 x Garlic cloves, peeled
• 1 c. Water
• 14 sm Dry warm red chilies, such as piquins, seeds and stems removed
• 1 Tbsp. Cayenne
• 2 Tbsp. Paprika
• 1/2 tsp Grnd ginger
• 1/4 tsp Grnd allspice
• 1/4 tsp Grnd nutmeg
• 1/4 tsp Grnd cloves
• 3 Tbsp. Dry red wine
• 3 Tbsp. Vegetable oil

Directions