Beef Tenderloin Steak Recipe

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Ingredients

Cost per recipe $4.22 view details

Directions

  1. Combine butter and Worcestershire Sauce till warm over medium heat. Add in mushrooms and onions. Saute/fry till tender. Flatten steaks with a mallet and spread mustard on each piece. Cook in pan to desired doneness. Put mushrooms over steak when serving. Serves 4.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 462g
Calories 404  
Calories from Fat 249 62%
Total Fat 28.55g 36%
Saturated Fat 15.0g 60%
Trans Fat 0.01g  
Cholesterol 61mg 20%
Sodium 2477mg 103%
Potassium 831mg 24%
Total Carbs 33.44g 9%
Dietary Fiber 9.7g 32%
Sugars 13.18g 9%
Protein 9.73g 16%
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