The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Beef Stuffed Peppers

Beef Stuffed Peppers Recipe

Name: Beef Stuffed Peppers
Ingredients: 6 lg. green peppers; Boiling water; 1 1/2 lbs. lean grnd beef; 1/4 c. onion, finely minced; 1/2 c. celery, minced; 1/2 c. green pepper, minced; 1/2 teaspoon salt; 2 c. cooked rice

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 900 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $1.96 view details

6 lg. green peppers
Boiling water
1 1/2 lbs. lean grnd beef
1/4 c. onion, finely minced
1/2 c. celery, minced
1/2 c. green pepper, minced
1/2 teaspoon salt
2 c. cooked rice

Directions

Cut tops from peppers and remove membranes and seeds. Cover peppers with boiling water. Cook 10 min; drain. Brown grnd beef, onion, celery and green pepper in skillet. Add in salt and rice. Spoon mix into peppers. Place in baking dish and pour catsup over top to cover. Bake at 350 degrees for 45 min covered.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 329g
Recipe makes 6 servings
Calories 345
Calories from Fat 157	46%
Total Fat 17.42g	22%
Saturated Fat 6.79g	27%
Trans Fat 1.07g
Cholesterol 77mg	26%
Sodium 280mg	12%
Potassium 634mg	18%
Total Carbs 22.33g	6%
Dietary Fiber 2.9g	10%
Sugars 3.89g	3%
Protein 23.86g	38%

Beef Stuffed Peppers Recipe

Ingredients