Beef Or Chicken Pie Recipe

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Ingredients

Cost per recipe $1.57 view details
  • 2 c. meat, cubed (roast or possibly stew beef)
  • 1/2 c. cooked or possibly canned peas
  • 1/2 c. celery, minced
  • 2 slices onion, minced
  • 2 tbsp. fat
  • 1 tbsp. flour
  • 1 c. meat broth

Directions

  1. Cook onion and celery in fat till tender (not brown). Add in flour, blend; then add in broth in that meat was cooked, stirring till smooth. Add in meat and peas. Heat and pour into a shallow baking dish. Cover with tiny biscuits. Brown in oven. This is a very tasty dish in that left overs are used.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 371g
Calories 315  
Calories from Fat 233 74%
Total Fat 26.37g 33%
Saturated Fat 7.85g 31%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 821mg 34%
Potassium 359mg 10%
Total Carbs 13.73g 4%
Dietary Fiber 2.8g 9%
Sugars 3.47g 2%
Protein 5.62g 9%
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